Saturday Surfing, June 16th, 2018

If every dish was a work of art garnished with edible flowers, I strongly believe that road rage would end as we know it, and every Internet comment on every news website in the world would be exceptionally civil and polite from now on.

I mean…LOOK AT THAT TOAST. It’s like fine art. How can you not revel in its beauty? Just looking at it makes me happier…

That’s ricotta cheese, and those are strawberries, pistachios, honey, and what Creekside Bakery in Novato (which is where I got it the other day) calls “edible flora.”

I’m not sure what kind of flowers these are… If you know, don’t be shy. Hook a wanna-be horticulturalist up!

I’m gonna make this for breakfast as soon as I find some tasty edible 🌺 flowers… Not today, though. This morning I’m getting down with Eggo waffles with peanut butter and raisins on top (breakfast of champions).

Whatcha having for breakfast this morning? Please know that I won’t judge you if you inhale your food while reading this week’s Saturday Surfing stories. I wake up a ravenous beast 👹 every morning, and the beast proceeds to rampage through my life until it gets some food in its tummy.

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